A Club Mahindra Associate Resort Unravel Diu, a scenic coastal town, in the Gulf of Khambhat (Cambay) of the Arabian Sea. Endowed with pristine beaches, Diu offers an unmatched experience and a perfect blend of adventure and relaxation. Exuding old-world charm are its archaic churches and Portuguese villas. The tempting seafood and bustling local markets are additional drawcards. In the heart of Diu, stands Praveg Beach Resort Diu, Nagoa beckoning travelers to experience the tranquil embrace of Diu's coastal splendor. Escape to a lush beachfront sanctuary, Praveg Beach Resort Diu, Nagoa a Club Mahindra Affiliate property epitomizes the essence of seaside sophistication. The property set a few steps away from thrills of the Nagoa Beach offers a taste of both adventure and relaxation. Indulge in a world of leisure and seclusion at the 31 exquisitely appointed Premium Tents and 4 lavish dual bedrooms opening up to stunning sunset vistas. Pamper yourself with upscale amenities and well-crafted wellness services. Discover the perfect symphony of comfort and nature’s bounties at Praveg Beach Resort Diu, Nagoa.
The INS Khukri Memorial in Diu honors the sailors who perished aboard INS Khukri during the 1971 Indo-Pak War.
Naida Caves, located near Diu Fort, are a fascinating labyrinth of rock formations and tunnels. These natural caves, lit by sunlight streaming through crevices, offer a unique exploration experience, blending Diu’s natural beauty with its rich history.
Diu Fort, built in the 16th century by the Portuguese, is a magnificent structure overlooking the Arabian Sea.
Gangeshwar Temple in Diu is a serene seaside shrine dedicated to Lord Shiva. Nestled along the coast, the temple features five Shivlingas submerged in the sea, which are said to be placed by the Pandavas.
Festa de Diu is the most popular festival celebrated in Nagoa, Diu. It is a vibrant beach festival held from December to February.
The Garba Festival in Diu is a lively celebration during Navratri, where locals and visitors gather to honor Goddess Durga through traditional dance.
Khaman Dhokla is a popular steamed snack from Gujarat, enjoyed in Diu for its light and fluffy texture. Made from fermented chickpea batter, it is seasoned with mustard seeds, curry leaves, and green chilies, giving it a tangy flavor.
Undhiyu is a traditional Gujarati dish popular in Diu, especially during festive occasions. This slow-cooked mixed vegetable curry features a blend of root vegetables, beans, and spices, cooked in an earthen pot.