January 18, 2024
CM Content Team
For those who don’t know, til ke laddoos is a popular and traditional Indian sweet treat made with sesame seeds, jaggery, and ghee. The sesame laddu is particularly enjoyed during the winter months and celebrations like Makar Sankranti, Lohri, and Pongal. Rich in nutrients, til ke laddu provides a perfect blend of taste and health.
While they are easily available in stores, making them at home is an amazing experience. A sesame laddu recipe can be a part of someone's family tradition. It is the little things that every family adds to it, making it their own. Making these laddus is another tradition handed down by generations.
The earthy aroma of roasting sesame seeds and melting jaggery creates a warm atmosphere at home. Then comes the fun part, where the family gathers to shape the laddus. Even little ones join in. It is a nostalgic journey that connects individuals to memories and family traditions. Homemade til ke laddoos are packed with care and spread the festive cheer when you share them.
For those who don’t have their recipe, we bring you a simple and delicious til ke laddu recipe to try at home.
Before we get to the sesame laddu recipe, here’s what you will need to gather.
To prepare delicious sesame laddus, you will need:
Now, let’s look at how to make til ladoo.
Follow these simple steps to make your own batch of delicious til ke laddus:
Step 1: Roasting the sesame seeds
Step 2: Preparing the jaggery mixture
Step 3: Combining the ingredients
Step 4: Shaping the laddoos
Step 5: Storing the Til Ke Laddoos
To ensure your til ke laddus are perfect every time, keep these helpful cooking tips in mind.
With this simple and delicious til ke laddu recipe, you can now enjoy the warm and comforting taste of this sweet at home. Whether you're celebrating a festival or simply craving a nutritious and tasty treat, sesame laddus are sure to delight your taste buds.
Share this recipe with friends and family so they can learn how to make til ladoo. After all, sharing is caring!
Sesame laddus are not only delicious but also offer numerous health benefits, including:
Til ke laddus can be enjoyed as a healthy snack or dessert at any time of the day. They are particularly beneficial during winter months as they provide warmth and energy to the body. But, since they are sweet, consult your doctor and eat them in moderation. You can tweak the sweetness in your sesame laddu recipe if needed.
It depends on the specific fasting rules you follow. In some fasting practices, consuming sesame laddus is allowed, while in others, it may not be permitted. Check with elders in your family to see if sesame laddu fits your fasting plan.
Eating sesame seeds on an empty stomach in the morning can provide various health benefits, such as improved digestion, increased energy levels, and a boost in essential nutrients. However, eating them in moderation is crucial, as excessive consumption can lead to digestive discomfort or allergies in some individuals.
White sesame seeds are calorie-dense and contain healthy fats, which can contribute to weight gain if consumed in excessive amounts. However, when consumed in moderation as part of a balanced diet, sesame seeds can provide essential nutrients without causing significant weight gain.
Mahindra Holidays & Resorts India Ltd. (MHRIL), a part of Leisure and Hospitality sector of the Mahindra Group, offers quality family holidays primarily through vacation ownership memberships and brings to the industry values such as reliability, trust and customer satisfaction. Started in 1996, the company's flagship brand ‘Club Mahindra’, today has over 250,000 members , who can holiday at 100+ resorts in India and abroad.