The Dhauladhar offers a complete package of delicious and wide-ranging food complemented by a welcoming ambience and charming setting, making it one of the best restaurants in Dharamshala. In addition to offering a simple and comfortable indoor seating option, the restaurant provides guests with an array of incredible outdoor seating experiences like:
Two of the must-have local dishes served here include Himalayan Trout and Himachali Dham. Himachali Dham is a delicious meal served on leaf plates and consists of a plethora of dishes. It starts with Rice, Sambhar and a Madra of Rajma or Chole, which is cooked in yoghurt uniquely prepared by adding nearly 20 spices. This is followed by Mash Dal, topped by Khatta (sweet and sour sauce) made of tamarind and jaggery, Paneer made by adding dahi and butter, Mukand Bari and Chohraiyan ka Khatta. The Dham ends with the Mitha Bhaat and Mithdee, a dessert made from sweet rice and boondi or bread crumbs.
No. However, Club Mahindra Dharamashala has an in-house lounge and bar called The Breeze Bar.
Yes, in addition to Club Mahindra Dharamashala, Himachal Pradesh has five more Club Mahindra resorts - three in Shimla and two in Manali.
The Dhauladhar stays open from 7:30 am to 10:30 pm.
Yes, the restaurant’s menu has a kid’s section that includes fish fingers, chicken nuggets, french fries, potato smiley and mac and cheese.